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Recipe of Super Quick Homemade Sausage One Pan

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Sausage One Pan

Before you jump to Sausage One Pan recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let's go back to sausage one pan recipe. To make sausage one pan you only need 7 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Sausage One Pan:

  1. Prepare 1 tbsp of Veg oil. I leave this out as I have a fatless Zyliss pan.
  2. Use 1 of large onion.
  3. Get 6 of Sausages, flavour your choice.
  4. Get 400 gms of New Potatoes.
  5. Take 150 gms of mushrooms (optional).
  6. Get 1/2 pint of Beef Stock.
  7. Prepare 125 gms of Passata (optional).

Steps to make Sausage One Pan:

  1. Cube or slice Onion and fry in oil. Add sausages and cook to colour outsides, turning. I cover with lid in between turns..
  2. Cube potatoes and mushrooms and add to pan.
  3. Add stock & Passata and bring to boil. Turn down to a simmer and cover for about 30 mins. Check if potatoes are cooked..
  4. Take out sausages and cut into slices. Return to pan for 5 or 10 mins leaving uncovered. I sometimes add gravy granules if it needs thickening..

Put the sausages in a roasting tin along with the onion wedges. Mix together the mustard and maple syrup. Add lentils and sausages to the pan with the stock and wine, if using. Mary's sausage and potato traybake will become a firm family favourite as it can be cooked in one dish and is so quick and easy to put together. Enjoy a comforting one-pot dish, perfect for sharing at the dinner table.

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